Happy Thanksgiving to all of our American readers! We hope you are suitably rested after yesterdays festivities and are avoiding Black Friday as much as you can. If you’re anything like us then you’ll be feasting on cold leftovers today. In fact, we’re of the opinion that the leftovers might be the best part of a celebratory meal, be it Thanksgiving or Christmas. This writer may even have contemplated cooking a large roast just for the plethora of leftover possibilities that it provides.

Enough about us though. What’s your favourite recipe for leftovers? We’ve been salivating over some of these ideas from Serious Eats this morning. Stuffing waffles. Kentucky hot brown. Count us in.

Of course, it’s not all about gluttony at this time of year and we were reminded, whilst dreaming of leftovers, of The Real Junk Food project who liberate food destined for the restaurant bin to turn it into delicious dishes. They feed anyone and it’s a pay what you want concept, so if you’re in need, just enjoy the food. If you can dip into your pocket, then you’ll help the organisation continue their good work.

Happy holidays!



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